Practices that show potential to achieve desirable public health outcomes in a specific real-life setting and are in the process of generating evidence of effectiveness or may not yet be tested.

Supporting Equitable Food Access During National Emergencies—The Promise of Online Grocery Shopping and Food Delivery Services

Rummo, P. E., Bragg, M. A., Yi, S. S.

Release Date:

Summary Report/Recommendations

Organizational Change/ Development
Policy Change/ Development
Economic Stability
Neighborhood and Built Environment
Tools Included
Outside U.S.

Mitigation and Prevention

This resource lists evidence-based strategies to promote equitable access to food during national emergencies such as COVID-19. Strategies are based in public, private, and multi-sector stakeholders, considering the ways that online grocery shopping and food delivery services can be utilized to support vulnerable groups.

Resource Details

Outcomes of Interest

Capacity Building, Improve Organizational Infrastructure, Partnership Building, Reduction of Health Disparities

Priority Population(s)

Adults Aged 65 and Older, People Experiencing Poverty

Setting(s) of Implementation


Geographic Area of Implementation

Implementation Period